Commis Chef

full & part time positions 

email your CV to jim@elmtree.ie

Job description

The Elm Tree Glounthaune are currently recruiting for commis chefs.

We are looking for hard working enthusiastic people to join our team of professional chefs. It's a great opportunity to work in one of Corks best loved restaurants with a fantastic team around them and for a commis chef to further their career

We offer a great work/life balance with a four day working week.

Key Responisbilties & Duties:

• Preparing food items as requested within the time limit required
• Comply with all health and safety protocols/procedures in place
• Demonstrate a working knowledge of all HACCP and Manual Handling practices
• Ensure all food preparation areas and utensils are cleaned to a high standard
• Strong skills in food production, waste management, storage and presentation.
• Creative with excellent skills in service, preparation, plating and presentation.
• Ability to work on own initiative and collaboratively in a tight knit and well organised team environment with a willingness to learn.

The ideal candidate for this position:

• the ideal candidate will have a proven track record in similar style restaurants and experience is essential.
• work in a high tempo kitchen serving quality food in a timely and efficient manner
• have the ability to work well on their own initiative & in a team environment
• have strong interpersonal & communication skills

Benefits:

• Competitive pay rate
• Excellent work-life balance
• Exemplary working conditions
• Flexi hours
• Parking
• A dynamic team and positive, respectful work environment

Job Type: Full-time

Salary: €11.50-€13.50 per hour

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